stuffed mushies!
6
Vegetarians
15 mins
Grab some big portabello mushrooms.
Top each with:
A lug of your favourite chunky pasta sauce enough wilted
spinach to make you feel good homemade breadcrumbs, or
store bought if you’re feeling lazy, we won’t judge!
Add a triangle of The Laughing Cow cheese, pop in the oven
until cheese melts, share with your carnivour mates.